Lamb Ribeye unit-800-grams tender and naturally marbled for

tender and naturally marbled for a juicy

hand rolled and tied with rib plate for added depth and juiciness

Our Matangi Chicory-Finished Rolled Forequarter offers a rich

with tender

artisan sea salt reflects the mineral rich ocean sea water of Opito Bay

Lamb Ribeye unit-800-grams tender and naturally marbled forExperience the exceptional taste of Matangi lamb ribeye, tender and naturally marbled for a juicy, melt in your mouth finish. Our lambs are grass fed and finished on chicory pastures, a nutrient rich forage that enhances flavour and promotes natural tenderness. The result is a premium cut with a clean, delicate taste thats perfect for pan searing, grilling, or roasting.