Pay in 4 interest-free payments of $11.25 Learn more
Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
You can pretty much cook it any way you like
Why You'll Love It:
Akami (Lean): The lean
Deep Flavor
Whether you're preparing healthy weeknight meals
Filet Mignon (Center Cut) | USDA Prime charcoal You can pretty much cookMidwestern Tenderloin is pricier and more premium than the tenderloin produced in Florida, Texas and California. This is because it is more tender and flavorful. This is the most lean, tender part of the animal, there also isnt that much of it per steer which is why its so expensive and coveted. The average steer or heifer provides no more than 500 grams of filet mignon. Our filets are cut as Chateaubriand. Wrap them in possibly the world's best BACON
US$ 400.00
US$ 1250.00
US$ 4972.50
US$ 4299.50
US$ 4177.50
US$ 150.00
US$ 300.00
US$ 6100.00
US$ 4300.00
US$ 1325.00
US$ 200.00
US$ 625.00
US$ 4750.00
US$ 1600.00
